Maanikya military hotel

Our Menu

Delicious meals crafted with care and tradition.

Chicken Biryani

Fragrant rice layered with tender chicken and spices.

8$

Mutton Curry

Slow-cooked mutton in a rich, spicy gravy.

10$

Masala Dosa

Crispy crepe filled with spiced potato mash.

5$

Paneer Butter

Soft paneer cubes in creamy tomato sauce.

7$

Lemon Rice

Tangy rice tossed with mustard seeds and curry leaves.

4$

Filter Coffee

Strong South Indian coffee brewed fresh daily.

2$

A plate of Indian cuisine featuring vibrant yellow rice with peas, assorted curries with rich red and brown gravies, and two brown kebabs. The dish is served on a white plate alongside cutlery on a neutral tablecloth background.

Our Flavors

A glimpse of the hearty dishes that make Maanikya Military Hotel special.

Juicy, grilled pieces of chicken with a deep reddish-brown hue, displaying charred edges and a savory appearance. The meat is served in a white bowl, highlighting its rich seasoning and crispy exterior.
A rustic stone building with signage for a rural hotel and restaurant. The facade features a mix of stone and stucco with visible text and geometric designs. There is a stop sign prominently positioned in the foreground and a speed limit sign indicating 40 km/h nearby. The surrounding area includes lush green trees set against a clear blue sky.
A vibrant dish featuring biryani served in a round bread bowl. A piece of cooked chicken with onion rings and garnishes is placed on top. A papadum is balanced upright, adding a crispy element. A small bowl of yogurt with herbs and spices is beside it, all set on a dark, textured surface.
A plate with grilled chicken skewers placed on a white dish, decorated with slices of lemon and onion. A small pot of green chutney is nearby, along with lemon pieces, mint leaves, and green chilies scattered around. The chicken is charred and spiced, giving it an appealing look.

Our Guests

”The flavors here remind me of home—rich, comforting, and full of love.”

”Every visit feels like a warm welcome; the food and service never disappoint.”